Whiskey – 8 Innovative Takes On An Old Favorite
An Explosion of Flavors
When it comes to American whiskey, things had been getting pretty stale but with more flavored whiskeys coming out on the market, bartenders are able to experiment with some new and exciting flavors. All you have to do is walk down the aisles at your local liquor store to see this rising tide of flavor.
Being Expressive and Innovative
With all of the new flavors such as, berry, honey, cinnamon, etc., the possibilities are endless. People are using these new tastes for everything from cocktails, baking and even dinner entrees. It’s a new scene out there. Bars, restaurants, and nightclubs are expanding their menus to compete for the ever-changing tastes, and the customers are the ones winning.
Not Your Father’s Cocktails